Journal de la nutrition et des sciences alimentaires

Journal de la nutrition et des sciences alimentaires
Libre accès

ISSN: 2155-9600

Volume 4, Problème 4 (2014)

article de recherche

Demographic and Blood Lipid Profiles in Correlation with Heart Attacks among Mediterraneans

Khaled Qabaha, Wael Abu Hassan, Haneen Mansour, Saisathya Thanigachalam and Saleh Naser

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Article de révision

Alternative Healthy Food Crops

Manju Sharma and Paul Khurana SM

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article de recherche

Subjective and Objective Effects of Natvia and Whey-Low Sugar Substitutes on a Frozen Hot Chocolate Beverage

Kelly Nemec and Julie Schumacher

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Effect of Eating Oreochromis aureus on Biochemical Markers in Young People

Juan Manuel Muñoz Cano, Audomaro Díaz, Carlos Josías Alamilla, Dania Caballero and José Pool

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Micronutrients Fortification of Rice by Parboiling: Lab Scale and Pilot Scale Studies

Nishaanthini Thiruselvam, Siaw Wei Cheong, Jagan Mohan, Janet Paterson and Jayashree Arcot

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