Journal des probiotiques et de la santé

Journal des probiotiques et de la santé
Libre accès

ISSN: 2329-8901

Abstrait

Sustainable, Safe and Secure Human Food Production through Circadian Probiotic Optimization of Rumen Fermentation: A Farsighted Realm

Akbar Nikkhah

This editorial innovatively establishes circadian timing of rumen fermentation properties as a natural probiotic and modulator of nutrient efficiency and microbial-host health in food-producing ruminants. Inspired by nature, circadian availability of differently nutritious plants is a major driving factor in maintaining near-to-optimal rumen conditions and microbial health and integrity. Taking the advantage of this major probiotic alongside external probiotics will be a postmodern art towards improved ruminant sustainability and human food safety and security.

Clause de non-responsabilité: Ce résumé a été traduit à l'aide d'outils d'intelligence artificielle et n'a pas encore été révisé ou vérifié.
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