article de recherche
Dietary Encapsulated Butyric Acid (Butipearl™) and Microemulsified Carotenoids (Quantum GLO™ Y) on the Growth, Immune Parameters and their Synergistic Effect on Pigmentation of Hybrid Catfish (Clarias macrocephalus × Clarias gariepinus)
Edwin Pei Yong Chow*, Kah Heng Liong and Elke Schoeters