Journal de Food : microbiologie, sécurité et hygiène

Journal de Food : microbiologie, sécurité et hygiène
Libre accès

ISSN: 2476-2059

Volume 8, Problème 3 (2023)

Article de commentaire

Exploring the Intersection between Science and Nutrition

Quin Polo

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Article de perspective

Ensuring the Safety of Food: A Comprehensive Guide

Liu Sace

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Article d'opinion

The Role of Microbes in Food Safety and Preservation

Stuart Bowden

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Article de commentaire

Note on Sections of Food Labelling and their Significance

Mark Anthony

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Article de perspective

Market Analysis of Food Testing: Trends and Opportunities

Regina Nguyen

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Article d'opinion

Safe Food Handling Practices in Prevention of Foodborne Illnesses

Kagana Sruthi

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Article de commentaire

Food Safety and Quality: Importance, Challenges, and Solutions

Zhao Chen

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Article de perspective

Food Microbiology: Techniques and Applications

Shakila M Banu

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Article d'opinion

Brief Note on the Importance of International Standards in Food Research

Christian Anumudu

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