Journal des pêches et de l'aquaculture

Journal des pêches et de l'aquaculture
Libre accès

ISSN: 2150-3508

Volume 10, Problème 1 (2019)

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The Effects of Different Stunning Techniques on Meat Quality of Brown Trout (Salmo Trutta Fario)

Murat Genc, Gonca Alak, Muhammed Atamanalp, Nilufer Sabuncuoglu, Esat Mahmut Kocaman, Ziya Gokalp Ceylan and Omer Coban

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Some Targeted Reference Points for Thin Lip Grey Mullet Liza ramada Management in Bardawil Lagoon, North Sinai, Egypt

Sahar F. Mehanna, Mohammed G. Desouky and Ahmed F. Makkey

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Ovarian Development of the Penaeid Shrimp Penaeus indicus (Decapoda): A Case for the Indian Ocean Coastal Waters of Kilifi Creek, Kenya

Chadwick Bironga Henry, Christopher Aura Mulanda and James Njiru

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Stomach Content Analysis and Concentrations of Chemical Pollutants in the Clymene Dolphin (Stenella Clymene, Gray 1846) from the Coastal Waters of Ghana

Rhoda Lims Sakyi, Ofori-Danson PK, Sam Addo and Nyarko E

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Optimization of Spirulina platensis Biomass and Evaluation of its Protective Effect Against Chromosomal Aberrations of Bone Marrow Cells

Ashgan A. Abou Gabal, Ahemd E. M. Khaled, Heba Saad El-Sayed, Haiam M. Aboul-Ela, Ola Kh. Shalaby, Asmaa A. Khaled and Laila A. Mohamed

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